Bites, Cocktails, Eat, Everything

Refreshing summer champagne cocktail just in time for Memorial Weekend

I love me some champagne cocktails. Try this #authenticbecky recipe today and celebrate your Memorial Day weekend with bubbles!

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3 cups Pineapple Juice (I use fresh Dole)
3 Limes juiced
1 Jalapeno sliced thin (keep the seeds for more spice)
Sparkling wine or Champagne
Ice
Pineapple Spears to garnish

Pineapple and lime juice in a cocktail shaker with ice. Parts 3 to 1. Shake it up and pour into your glass about halfway. Add a sliver of jalapeño if you like it spicy like me. Top with champagne or Prosecco and throw in an ice cube or two. Garnish with a fresh pineapple spear and get ready for a refreshing, light drink that won’t get you too toasty to celebrate.

Of course you can replace the sparking wine with hard liquor, just throw in a shot or two depending on the size of your glass.

Cheers!!! 🍾🍍🥂🌶💃🏽
Becky

1 thought on “Refreshing summer champagne cocktail just in time for Memorial Weekend”

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